Comments on: Homemade Soft Pretzels http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/ Thu, 04 Dec 2008 22:05:32 +0000 http://wordpress.org/?v=2.6.3 By: Amanda http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-1045 Amanda Thu, 07 Aug 2008 18:10:52 +0000 http://pepperpaints.com/?p=95#comment-1045 I love your blog. I am hooked on making these pretzels now, and even use them to make 'pretzel dogs' similar to pgs in a blanket. And about the 110 degree water, I just make mine warm, but not HOT so the yeast like it! I love your blog. I am hooked on making these pretzels now, and even use them to make ‘pretzel dogs’ similar to pgs in a blanket. And about the 110 degree water, I just make mine warm, but not HOT so the yeast like it!

]]> By: Kari http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-1017 Kari Mon, 04 Aug 2008 13:01:02 +0000 http://pepperpaints.com/?p=95#comment-1017 Not sure if my first comment went through. So glad I came across your blog. Makes me smile! :) Not sure if my first comment went through.

So glad I came across your blog. Makes me smile! :)

]]> By: EbonyMommy.com » Blog Archive http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-773 EbonyMommy.com » Blog Archive Wed, 25 Jun 2008 06:17:28 +0000 http://pepperpaints.com/?p=95#comment-773 [...] to peer pressure from Tifi (ok maybe not EXACTLY pressure- perhaps just snack envy) I tried this wonderful recipe for homemade soft [...] [...] to peer pressure from Tifi (ok maybe not EXACTLY pressure- perhaps just snack envy) I tried this wonderful recipe for homemade soft [...]

]]> By: tifi http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-687 tifi Mon, 16 Jun 2008 22:25:18 +0000 http://pepperpaints.com/?p=95#comment-687 [...] I came upon this recipe at one of the blogs I mentioned last week and knew I had to try it right away. I had all the [...] [...] I came upon this recipe at one of the blogs I mentioned last week and knew I had to try it right away. I had all the [...]

]]> By: Father’s Day Continued | Angel in Bloom http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-686 Father’s Day Continued | Angel in Bloom Mon, 16 Jun 2008 13:17:28 +0000 http://pepperpaints.com/?p=95#comment-686 [...] wanted to share a recipe I came across this past week for homemade soft pretzels. If you are like me and are a fan of soft pretzels but not necessarily a fan of all that kosher [...] [...] wanted to share a recipe I came across this past week for homemade soft pretzels. If you are like me and are a fan of soft pretzels but not necessarily a fan of all that kosher [...]

]]> By: katy http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-568 katy Tue, 03 Jun 2008 19:02:38 +0000 http://pepperpaints.com/?p=95#comment-568 just finished 'em. nummy!! i'll post soon! thanks, katy just finished ‘em. nummy!! i’ll post soon!
thanks,
katy

]]> By: Kristen http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-564 Kristen Tue, 03 Jun 2008 03:55:44 +0000 http://pepperpaints.com/?p=95#comment-564 KATY----That is exactly what I used-a candy thermometer! Good luck. KATY—-That is exactly what I used-a candy thermometer! Good luck.

]]> By: katy http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-562 katy Mon, 02 Jun 2008 22:11:53 +0000 http://pepperpaints.com/?p=95#comment-562 I'm a complete yeast bread novice but I'm dying to try this recipe. How do I get 110 degree water - I mean how do I take it's temp :) A candy thermometer? Thanks! I’m a complete yeast bread novice but I’m dying to try this recipe. How do I get 110 degree water - I mean how do I take it’s temp :) A candy thermometer?

Thanks!

]]> By: Melissa http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-561 Melissa Mon, 02 Jun 2008 20:53:48 +0000 http://pepperpaints.com/?p=95#comment-561 oh those look so yummy I'm going to have to try those soon! oh those look so yummy I’m going to have to try those soon!

]]> By: Sarah http://pepperpaints.com/2008/05/24/homemade-soft-pretzels/#comment-494 Sarah Tue, 27 May 2008 20:44:42 +0000 http://pepperpaints.com/?p=95#comment-494 I converted an Auntie Anne's copycat recipe to a bread machine recipe and blogged about it here: http://sassypriscilla.typepad.com/sassy_priscillas_craft/2008/04/whats-for-treat.html I thought this recipe tasted a lot like Auntie Anne's. It uses powdered sugar and I think that is the difference. Yours look really good, too. I like a heavier pretzel - good for dipping in some spicy mustard! I converted an Auntie Anne’s copycat recipe to a bread machine recipe and blogged about it here:

http://sassypriscilla.typepad.com/sassy_priscillas_craft/2008/04/whats-for-treat.html

I thought this recipe tasted a lot like Auntie Anne’s. It uses powdered sugar and I think that is the difference. Yours look really good, too. I like a heavier pretzel - good for dipping in some spicy mustard!

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