Jul 102008
Chocolate Zucchini Muffins
It’s almost the height of zucchini season! This will help get rid of some of them!
Combine: 1/4 c sugar (I used succanant), 3 T oil (I use extra virgin olive oil), 2 eggs
add 1 c applesauce or 2 mashed bananas (I used bananas)
mix well. Add: 2 c flour, 2 T unsweetened cocoa (I used 1 T cocoa and 1 T raw cocoa) 1 1/4 t baking soda,
1t cinnamon, 1/4 t salt mix well.
Stir in 1 1/2 c shredded zucchini (I used 2c) 1/2 c choc chips
fill 3/4 full bake 350 degrees for 20 mins.
These can be eaten as muffins or frosted and used as cupcakes.
Sorry Thursday potluck friends-I am not sharing!!!!
[...] Kristen wrote a fantastic post today on “Thursdays Quarter Recipe”Here’s ONLY a quick extractDSC_3204. Chocolate Zucchini Muffins. It’s almost the height of zucchini season! This will help get rid of some of them! Combine: 1/4 c sugar (I used succanant), 3 T oil (I use extra virgin olive oil), 2 eggs … [...]
Maybe I should come to Columbus, our zucchini’s are not even out of the ground yet
You can airmail them to me if you can’t find a taker for them!
i’m a sucker for veggie baked items. and of course my kids love chocolate, so this is destined to be a favorite in our house!