So while on our trip I did bring lots of fruit and veggies and nuts and seeds, I also ate lots of cooked foods too. I ate and tasted lots of stuff I wouldn’t usually eat or make  here at home and I didn’t get sick or feel terrible like I thought I would. It was fun, it tasted great and now I’m home and back to eating healthy.  I know in the long run I would feel bad and while at home I don’t walk nearly as much as we did while visiting these big cities, which I think made a huge difference in the food not just sitting in my belly.  All things in moderation!

I had really wanted to go here on our way into to Philly , but it was a bit out of our way. While in New York I scrolled through the list of raw restaurants (-yes I said list-there are several, and unfortunately here in Ohio there is only one), to find one conveniently located. I was really excited about possibly going to Sarma’s Pure Food and Wine,  but after reading the reviews of the cost decided on Quintessesnce.

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The menu was full of salads, soups, smoothies and lots of raw entrees and appetizers. We decided to try a few desserts.

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Ginger had a coconut cream pie with a carmel sauce-It was really light and tasty.

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Molly had a strawberry-banana smoothie

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I had a chocolate fudge cake with ice cream. One bite of the cake and it was way too rich for me. Too many nuts and coconut oil. But the ice cream-OMG. If you are local and you have ever had Jeni’s salty carmel real ice cream-let me tell you this tastes just like it! It was too die for! I wish I would have gotten just a bigger scoop of ice cream.

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It was a cute little place. We ate outside. Makes me wish we had more raw food choices and a more walkable city here in Columbus.

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If you have a raw recipe to share this week, please add the link to your raw post in the comments.

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2 Responses to “Thursday’s Raw Recipes”

  1. maya says:

    that looks like a great trip. i don’t know if there’s a raw restaurant in my new hometown, but i doubt it. i’m sure there are in the city of atlanta though.

    i’m not considering going 100% raw, but am considering something. long story. my concern is cost. any tips? when eating lots of salads, smoothies, etc., i find myself spending $200-250 a week on groceries and i just can’t afford to do that now.

  2. sheri says:

    Looks like you had a wonderful trip! And ate lots of yummy food :) Glad you had such a nice time!

    WHERE is the raw restaurant in Ohio? We are a raw family of 7 and NEVER eat out but might like to try a raw restaurant as a treat!

    Here’s my raw recipe contribution for this week…raw vegan parmesan cheese. Yummers.
    http://greenandcrunchy.blogspot.com/2009/03/raw-vegan-parmesan-cheese.html

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